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    You can post pictures in your comments below! Please feel free to share your P3 living stuff you're doing to help other P3toLifers visualize and get ideas for how to do this!


    Why do we need a tutorial about zest?! Because I use to do it WRONG! I use to not like zest but one day I decided to Google about it and realize I was doing it incorrectly.

    Things to remember about zesting:

    • It's easier to zest with a refrigerated lime or lemon but you get less juice with the refrigerated ones. You can still zest the room temperature ones.
    • Do not zest all the way to the white pitty part because that is bitter. I'm a frugal person so I always zest until I get all that white stuff and I thought I did a great job. But I was wrong!
    • You can use a zester but I find it's harder for me so I use a micro grater which has tinier holes but you still get the same.

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